Monday, 8 August 2011
Dutch airline KLM are to introduce a la carte dining on long haul flights from Amsterdam beginning in September 2011.
The menu will include three starter options, four mains and two desserts. The meal must be confirmed 48 hours in advance and the option comes with a surcharge of €12-€15 per person on top of the fare.
The meals will be based on different cuisines - Japanese, Italian and Indonesian as well as vegetarian options.
Posted by Tom Warsop at 08:52